Food: Try this Japanese raindrop cake
It’s the first week of July and the time to celebrate Tanabata, the Star festival.
If you are in Japan, you can also try this unique festival preparation called the “raindrop cake.” It’s quite simple to make and the ingredients are readily available. If you are out of Japan, fetching the items may be a task, but it’s totally worth it.
You will require yellow peach, pearl agar, water, edible gold powder, a bamboo leaf, toasted soybean flour, brown sugar syrup, a microwave and a fridge. Watch the video to learn how to prepare this heavenly dish and wow your friends and family.