Cyclone victims are guinea pigs for mutant food
By Ranjit Devraj
NEW DELHI - Millions of poor peasants affected by the super-cyclone which
hit India's eastern coastal Orissa state last year, are being used as
guinea pigs for testing genetically modified (GM) food made by the US
biotech industry and rejected by Western consumers, say food security
activists.
More than half of the $7.5 million given by the United States as relief
for the victims of last October's cyclone, was in the form of food aid.
The US Agency for International Aid (USaid) announced in November 1999
that corn-soya blend, vegetable oil and wheat worth $4.15 million was
being sent to the 15 million cyclone victims.
But some of this was genetically engineered, claims Vandana Shiva, a
well-known global campaigner against GM foods. Shiva says she got
conclusive proof of this after she sent samples of the food for testing to
a leading US laboratory, Genetic ID.
''Significant levels of genetically modified DNA detected but not possible
to quantify due to partial inhibition of PCR or partial degradation of
DNA,'' the laboratory noted in its report. Copies of the main findings
were given to reporters by Shiva at a press conference here last week.
''The tests prove that the US has been using the Orissa victims as guinea
pigs for GM products which have been rejected by consumers in the North,
especially Europe,'' she adds.
The ready-mix blend which is fed to the victims every morning requires no
cooking according to workers of Shiva's Research Foundation for Science,
Technology and Ecology (RFSTE).
Genetic engineering involves transfer of genes horizontally between
unrelated species that would never interbreed in nature. New genes and
gene products introduced by genetic engineers into food are often borrowed
from bacteria, viruses and other non-food species and the dangers to human
health arising from these are well documented.
In 1989, a trace contaminant from a genetically engineered batch of
tryptophan, a food supplement produced by a Japanese company, was supected
to have caused the death of 37 people and made another 1,500 people fall
ill.
A major allergen was found in dangerously high levels in genetically
engineered soya produced by US agribusiness giant Monsanto. Transgenic
soya is believed to contain high levels of phytoestrogens that can cause
endocrinal disorders.
According to Shiva, existing regulatory frameworks for genetic engineering
are inadequate not only in India but around the world. She has urged the
US government to immediately stop ''using money meant for relief to the
poor for susbsidizing the biotech industry and helping it to use
emergencies to create market access and market entry for GM products.''
''We call on the government of India and the (state) government of Orissa
to immediately withdraw the corn-soya blend from distribution in Orissa
and introduce mandatory segregation and labelling of all food imports for
GM constituents,'' she says.
Another leading food security expert, Devinder Sharma says this would not
be the first time that the US biotech industry has taken advantage of aid
programs to foist GM soya on unsuspecting Indians. ''Indian children have
been fed with GM soya produced by Monsanto as part of a free mid-day meal
scheme introduced by the government in 1995 to encourage enrollment,
retention and attendance in primary schools,'' says Sharma.
According to Shalini Bhutani, legal and gender adviser to the RFSTE, the
despatch of the GM food to Orissa was in violation of the US government's
international obligations under the Biosafety Protocol to label all foods
for the presence of GM constituents.
Popular opposition to such food crops has been growing in India with
activist groups like the Karnataka Rajya Raita Sangha (Karnataka State
Peasants Organization) having uprooted Bt-cotton promoted by Monsanto.
Monsanto has acquired controlling interests in MAHYCO, a major Indian seed
company which conducted trials of Bt-cotton, genetically modified for pest
resistance at 40 locations in nine states in India. The Indian company has
declared that it would not be deterred from its plan to popularize
Bt-cotton among Indian farmers. India exports $6 billion worth of cotton
and cotton garments every year. Apart from the dangers of genetic
contamination of other crops through Bt-cotton pollen, Indian farmers who
extract oil from cotton seeds for cooking and use the plant itself as
cattle fodder, are also said to be at risk.
Well-known opponents of GM crops include Britain's Prince Charles who, in
an article published in the Daily Telegraph in 1988, said tranferring
genetic material from one species of plant, bacteria, virus, animal or
fish raises crucial ethical and practical considerations.